Izu Benihoppe Strawberry Jam
Izu Benihoppe Strawberry Jam
Made with premium Benihoppe strawberries grown in Izu, this artisan jam celebrates one of Japan's most prized strawberry varieties, known for its vibrant colour, exceptional aroma and beautifully balanced sweetness.
Crafted in small batches in Izu, Japan, La Posada preserves the natural character of Benihoppe strawberries, allowing the fruit's freshness and flavour to shine in every spoonful.
Wonderful on warm toast, yoghurt, pancakes and desserts, it also pairs beautifully with fresh cream, cheesecake and afternoon tea.
Highlights
- Made with premium Izu-grown Benihoppe strawberries.
- Rich strawberry aroma.
- Naturally balanced sweetness.
- Beautiful vibrant colour.
- Crafted in small batches.
Perfect With
- Toast and croissants.
- Yoghurt and granola.
- Pancakes and waffles.
- Cheesecake.
- Fresh cream desserts.
- Black tea and sparkling wine.
Storage
Before Opening
Store in a cool, dry place away from direct sunlight. Best enjoyed within approximately 3 years from production.
After Opening
Keep refrigerated and enjoy within approximately 3 months.
Naturally Crafted
Every jar is prepared in small batches to preserve the distinctive flavour, aroma and colour of Benihoppe strawberries grown in Izu.
The taste of Izu in every spoonful.