Prepared using carefully selected green jalapeños, these sticks retain their crisp texture while adding freshness and gentle heat to a wide variety of dishes.

Beautifully presented and ready to enjoy straight from the jar, they bring colour, flavour and artisan quality to everyday meals and special occasions alike.

Highlights

• Crafted in Izu, Japan, in small batches.
• Crisp texture with fresh green jalapeño flavour.
• Cut into convenient sticks for presentation.
• Perfect for appetisers and sandwiches.
• Made with carefully selected natural ingredients.

Perfect For

• Sandwiches and baguettes.
• Wraps and panini.
• Cheese boards and antipasto platters.
• Bento lunches.
• Salads and gourmet burgers.
• Everyday entertaining.

Storage

Before Opening
Store in a cool, dry place away from direct sunlight. Best enjoyed within approximately 3 years from the production date.

After Opening
Keep refrigerated after opening and enjoy within approximately 3 months for the best flavour and texture.

Naturally Crafted

At La Posada, we prepare our pickled jalapeños in small batches using carefully selected ingredients without artificial colourants or unnecessary preservatives. Natural colour variation may occur over time and reflects the handcrafted nature of our products.